Alaska Copper River Salmon is the connoisseur's choice of Wild Alaska Salmon. Wild Copper River Salmon come from the pristine, glacial-fed waters of Alaska. Clicking the links below will take you to a new window eBay with the Copper River Alaska salmon for sale.
Copper River Salmon is renowned for being some of the highest quality, most flavorful salmon in the world. Sourced from the pristine waters of Alaska's Copper River, these salmon are both wild and sustainable, making them a favorite among seafood connoisseurs.
There are three types of salmon that are harvested from the Copper River: King (Chinook), Sockeye (Red), and Coho (Silver).
Copper River King Salmon is the largest and most sought-after variety due to its high fat and Omega-3 content, which give it a rich, buttery flavor.
Copper River Sockeye Salmon is known for its deep red flesh and robust flavor. It's the most abundant variety in the Copper River and is highly prized for its nutritional value and taste.
Copper RiverCoho Salmon arrives later in the season and has a milder flavor compared to King and Sockeye. It's known for its firm texture and is an excellent choice for grilling.
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 Seabear Wild Alaskan Smoked Sockeye Salmon Copper River 6oz $18.95 |
 Wild Alaskan Smoked Sockeye Salmon 6oz $37.11 |
 SeaBear Wild Alaskan Smoked Sockeye Salmon 6oz $34.88 |
 Wild Alaskan Smoked Sockeye Salmon 6oz $33.96 |
 Wild Alaskan Smoked Sockeye Salmon 6oz $33.96 |
 Wild Alaskan Smoked Sockeye Salmon 6oz $33.90 |
 Wild Alaskan Smoked Sockeye Salmon 6oz $35.28 |
 SeaBear Wild Alaskan Smoked Sockeye Salmon 6oz $56.01 |
 Wild Alaskan Smoked Sockeye Salmon 6oz $37.76 |
 Wild Alaskan Smoked Sockeye Salmon 6oz $34.67 |
What sets Copper River Salmon apart is the river itself. The Copper River is one of the longest and most rugged rivers in Alaska, and the salmon must store up a large amount of fat and energy to make their upriver journey to spawn. This high fat content, particularly in Omega-3 fatty acids, contributes to the salmon's rich flavor and succulent texture.
Harvested using sustainable fishing methods, Copper River Salmon are caught by independent fishermen who take pride in handling each fish with care to ensure the highest quality product. They are then rushed to market, often reaching dinner tables within 24 hours of being caught. Whether it's grilled, baked, or smoked, Copper River Salmon offers a truly delicious and healthy dining experience.